Fd-CE Series Food Freeze Dryer Pilot Type

• After-sales Service: Free Spare Parts
• Warranty: One Year
• Customized: Non-Customized
• Structure: Pilot Type
• Material: Stainless Steel
• Certification: CE, ISO
• Model NO.: FD-CE Series
• Application: School, Hospital, Lab, Industrial
• Type: Freeze Dryer
• Model: Fd-30f-CE
• Freeze-Drying Area: 0.4m2
• Condenser Temperature: ≤-45ºC (No Load)
• Water Catching Capacity: ≥4kg/24h
• Transport Package: Plywood Packing
• Specification: 6kg/24hours
• Trademark: LABFREEZ
• Origin: China
• HS Code: 8419399010
• Production Capacity: 100 PCS/Month

Product Description

Food vacuum freeze dryer is referred to as food freeze dryer. The items processed by vacuum freeze drying are easy to be stored for a long time. After adding water, they can be restored to the state before freeze drying and maintain the original biochemical characteristics. It is suitable for heat sensitive substances such as antibiotics, vaccines, and blood products. enzymes, hormones and other biological tissues, freeze-drying technology is very suitable and widely used in medicine, pharmaceuticals, biological research, chemical industry, food and other fields.

Application of food freeze dryers

• Vegetables: Edible mushrooms, garlic slices, chives, green onions, green beans, peas, cucumbers, sweet corn kernels, diced carrots, spinach, asparagus, wild vegetables, etc.
• Aquatic products and meat: shellfish, shrimp, fish sticks, beef, pork, chicken, mutton slices, etc.
• Seasonings: garlic powder, ginger powder, green onion powder, tomatoes, pepper.
• Instant drinks: coffee, tea, soup, soy milk, milk, etc.
• Convenience food: children's food, snack food, camp food.
• Pharmaceutical field: Western medicine tablets, reagents, powdered injections, fresh Chinese herbal medicines, ginseng, deer antlers, wolfberry, Panax notoginseng, etc.
• Materials field: freeze-drying of new graphene materials;
• Biological field: freeze-drying of flowers, placenta, cells, etc.

 

Features of small food freeze dryer 

• The whole machine has humanized design, plug and play, beautiful appearance, compact structure and high cost performance.
• The box-trap integrated design has a shorter sublimation channel, which is conducive to the rapid sublimation of large amounts of water vapor.
• Original imported refrigeration compressor, with large cooling capacity, high efficiency and energy saving, long service life and low noise.
• Using aerospace-grade high-transmittance plexiglass door, the entire process of sample freeze-drying changes can be observed in real time.
• Easy to operate and highly automated, the entire freeze-drying process can be completed with just one button.
• The standard freeze-drying process is preset, so there is no need to have an in-depth understanding of the cumbersome freeze-drying principles and freeze-drying processes, and the process can be imported with one click.
• Intelligent fault diagnosis technology displays fault information in text form, which greatly facilitates equipment maintenance and fault repair.
• Safety lock function. Prevent incorrect operations from modifying the system status and process parameters, causing freeze-drying failure or instrument damage.
• The intelligent energy-saving temperature control technology of the partition has high temperature control accuracy, significant energy-saving effect, and the system is stable and reliable.
• One-click rapid defrosting technology, safe and efficient.

SPECIFICATIONS

MODEL	FD-30F-CE	FD-60F-CE
Picture
Freeze-drying area	0.4m2	0.6
Condenser temperature	≤-45ºC (no load)	≤-40ºC (no load)
Water catching capacity	≥4Kg/24h	≥8Kg/24h
Evacuation rate	2L/S	4L/S
Ultimate vacuum	≤10Pa (no load)	≤5Pa (no load)
Number of shelf	4+1	4+1
Shelf size	540*200mm	300×500mm
Shelf spacing	40-50mm	60mm
Number of trays	4	4
Fresh ingredient processing capacity	4-5L (10mm thickness)	6-7L (10mm thickness)
Machine power supply	AC220V, 50Hz	AC220V, 50Hz
Machine power	2kW	2.7kw
Overall dimensions	510x700x675mm	700×850×1505mm
Host weight	about 80Kg	280kg