Introduction: DJS-3 (old model) Freezing force meter is a classic instrument developed and produced by Our company. for measuring the gelatinization strength of gelatin. It has been in production for 15 years. Has a large number of domestic users, and some overseas users.
Applicable standards: "Chinese Pharmacopoeia" 2015 edition. National standard "food additive gelatin" GB6783-2013. National standard "medicine gelatin hard capsule" GB13731. Light industry standard "Edible Gelatin" QB/T4087-2010.
The composition of the instrument system:
DJS-3 (old model) Freezing force meter host 1: Determination, collection, processing, display and printing of gelatinized freezing strength data.
DHW-3A precision constant temperature monitoring cold water tank 1 set: Provide a real-time monitoring and insulation environment of 10 degrees Celsius ± 0.1 degrees for the gel to be tested.
DZL-3 high-efficiency environmentally friendly chiller 1 set: Efficient cooling of the constant temperature water tank water bath.
16 sets of standard frozen bottles. (in accordance with national standards and British standards)
System structure and features:
High-definition LCD liquid crystal display, users can enjoy intelligent operation according to the screen prompts, and each operation process gives Chinese characters prompt and quantitative indicators.
It can automatically submit the maximum, minimum, average, final value or peak value of the tested rubber sample.
Automatic measurement mode can help you get the freezing strength value faster, more accurately and closer to the actual.
The instrument provides any sampling depth preset, which is convenient for users to extract all levels of data of the glue sample.
Standard new front paper change wide line printer for accurate recording of real-time measurement results.
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